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On this West Virginia Morning, Ashleigh Shanti won a James Beard Foundation Media Award last year for her cookbook, “Our South: Black Food Through My Lens.” For Inside Appalachia, Mason Adams visits her Asheville restaurant Good Hot Fish for a fish sandwich and a side of conversation.
At the legislature, lawmakers have approved a state budget earlier than anyone can remember. And a federal lawsuit seeks to expand access to methadone, while an oil spill surfaces in Pennsylvania.
West Virginia Morning is a production of West Virginia Public Broadcasting which is solely responsible for its content.
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West Virginia Morning is produced with help from Bill Lynch, Chris Schulz, Eric Douglas, Maria Young and Randy Yohe.
Eric Douglas is our news director. Teresa Wills is our host. Maria Young produced this episode.
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On this episode of The Legislature Today, the state budget was the focal point this week. Thursday night, the House of Delegates concurred with final tweaks made by the Senate earlier that morning to increase Hope Scholarship funding, covering five quarters of payments into the 2027-2028 school year, trim road paving, and for the first time, fund the Flood Resiliency Fund.
Continue Reading Take Me to More NewsThis week, when an award-winning Asheville chef decided to launch a restaurant, she returned to a rich community tradition. Also, the popularity of weaving waxes and wanes. At the moment, it’s having a renaissance. And, during Lent, Yugoslavian fish stew is a local favorite in Charleston, West Virginia.
Continue Reading Take Me to More NewsThe bill creates new limitations on added ingredients in food served to West Virginia students, ranging from aspartame to high fructose syrups.
Continue Reading Take Me to More NewsThe Senate voted on a new version of the budget bill and sent it back to the House of Delegates for consideration there.
Continue Reading Take Me to More News
