Meatpacking

Preston County High Schoolers Run State’s Only Student Slaughterhouse

For close to 40 years the school’s processing class has taught students every step of how to safely turn an animal into meat for the dinner table or market.

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'Will It Be Enough?' — Meatpacking Workers Fear For Safety As Coronavirus Cases Mount

It’s the uncertainty that gets to Darlene Davis. The uncertainty of when she’ll see her 87-year-old mother in person again. The uncertainty of her…

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