Potato Candy And The Latest On The East Palestine Train Wreck, This West Virginia Morning

On this West Virginia Morning, family recipes are a way for people to connect with their ancestors, but what do you do when the measurements for the recipe aren’t exact and you’ve never actually tried Grandma’s potato candy. Brenda Sandoval in Harper’s Ferry had to find out. Inside Appalachia’s Capri Cafaro has more.

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Climate Change

Energy & Environment Shepherd Snyder, Mar. 24, 2023

Expert Panel Discusses Methane Loss Reduction, Job Creation

West Virginia University’s Energy Institute hosted a panel Thursday evening about reducing the state’s methane emissions from abandoned wells and leaking distribution systems.

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Energy & Environment Emily Rice, Mar. 17, 2023

Spring Arrives Early Across Appalachia

According to the the USA National Phenology Network's 2023 report, spring leaves sprouted 20 days earlier than usual in Appalachia.

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Government WVPB Staff, Mar. 14, 2023

Fruit Tree Migration And A Final Legislative Wrap On This West Virginia Morning

On this West Virginia Morning, several lawmakers called the just completed legislative session historic, while others were concerned over the focus on major economic development rather than helping working West Virginians. Randy Yohe has a final session wrap from the House of Delegates.

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Arts & Culture Bill Lynch +, Feb. 24, 2023

Beans, More Beans And Kentucky's Poet Laureate

This week, climate change is changing what grows in Appalachia, and where. Some peach varieties usually found in Georgia are moving north. We also learn how the bean dish frijoles charros made its way from northern Mexico — to Appalachian Ohio.

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