Angelo’s Old World Italian Sausage

Oscar Micheaux, Kathleen Driskell And Soul Food, Inside Appalachia

This week, in the 1920s, Oscar Micheaux was an entrepreneur filmmaker in western Virginia. He became a world-renowned director and producer. Also, Kentucky’s poet laureate lives down the road from what has been called the country’s most lethal cryptid. Attempts to spot it have led to deaths. And, we talk soul food with Xavier Oglesby, who’s passing on generations of kitchen wisdom to his niece.

Continue Reading Take Me to More News

Scenic Railway, Wild Mushrooms And Italian Sausage, Fall Favorites Inside Appalachia

This week, hop aboard the Cass Scenic Railroad for a visit with the people who keep the steam trains running. Also, we head to the woods and take a master class in foraging for wild mushrooms. And, the makers of Angelo's Old World Italian Sausage still use a century-old family recipe. Customers love it.

Continue Reading Take Me to More News

Award Winning Stories From 2023, Inside Appalachia

In March, broadcast journalists from Virginia and West Virginia were recognized when the Virginias Associated Press Broadcasters met to present awards for notable stories produced in 2023. This week, we listen back to some of our award-winning stories.

Continue Reading Take Me to More News

Looking Back at 2023, Inside Appalachia

This week, we return to some of our favorite stories from 2023. Appalachia saw challenge and calamity, but people found joy … and strength. We learn about how an old family tradition is connecting with a new generation –and we find unexpected views and surprises just off the interstate.

Continue Reading Take Me to More News

More West Virginia News