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Meet culinary expert and West Virginia native Bridget Lancaster during public events in Beckley and Charleston.
She’s one of our hometown public broadcasting stars that fans of West Virginia Public Broadcasting will recognize from America’s Test Kitchen and Cook’s Country on television, as well as the America’s Test Kitchen radio program.
You can meet Bridget at Tamarack’s David L. Dickirson Fine Arts Gallery, Saturday, June 20, 5 – 6 p.m. She’ll also be at the West Virginia Public Broadcasting booth during Taste-of-ALL, Sunday, June 21, 11 a.m. – 4 p.m. Stop by to say hello, enter our drawings, giveaways, and more!
Bridget Lancaster is the executive food editor for New Media, Television, and Radio at America’s Test Kitchen. She is an original cast member of both America’s Test Kitchen and Cook’s Country from America’s Test Kitchen television shows, and is also a co-host for the America’s Test Kitchen radio program. Bridget currently serves as the lead instructor for the America’s Test Kitchen Cooking School, developing and producing courses for the school.
America’s Test Kitchen is the most-watched cooking show on public television–nearly 2 million viewers tune in each week. In January 2015, America’s Test Kitchen launched its 15th season.
For information about broadcast times for America’s Test Kitchen on West Virginia Public Broadcasting, take a look at our schedules.
Find out more about Taste-of-ALL and FestivALL.
