Western North Carolina

'Valley So Low,' Climbing Crafts And Vegan Cooking, Inside Appalachia

This week on Inside Appalachia, a new book looks into the toxic legacy of a huge industrial disaster in TN. Also, rock climbing gear wears out. But it can still live on as art. And, an eastern KY pharmacist serves vegan food for the holidays.

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Heirloom Rice Thrives In Western North Carolina With Help From Hmong Farmers

Western North Carolina is home to one of the largest Hmong populations in the United States. Many Hmong families find ways to honor their culture through food. Tou and Chue Lee, owners of Lee’s One Fortune Farm, are one of those families.

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