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In the spring, morel hunters in Virginia take to the woods in search of mushrooms that look like little Christmas trees. Some people freeze them for later. Folkways Reporter Wendy Welch asked foragers and chefs for lessons on harvesting and preparing this beloved fungi.
Continue Reading Take Me to More NewsMorel mushrooms are a forager’s delight, but don’t shortcut cleaning them. As flood relief continues from Hurricane Helene — a musician raises money with a song inspired by West Virginia’s 2016 ...
Continue Reading Take Me to More NewsThis week, a poet talks about his new collection, “If Lost.” He found inspiration for it by walking around in the woods. . Also, now is a great time for mushroom hunters to head to the woods and fin...
Continue Reading Take Me to More NewsOn this West Virginia Morning, wild mushrooms can be delicious or dangerous, and tours can teach the difference. And we have our Mountain Stage Song of the Week.
Continue Reading Take Me to More NewsGathering wild foods has long been a way to put food on the table in the Appalachian mountains. In recent years, the practice has gone digital, with online communities devoted to foraging in the wild, springing up like wild mushrooms after a spring rain. One woman in eastern Kentucky is sharing what she knows (and some humor) with the TikTok generation through an account called “Appalachian Forager.”
Continue Reading Take Me to More NewsIn March, broadcast journalists from Virginia and West Virginia were recognized when the Virginias Associated Press Broadcasters met to present awards for notable stories produced in 2023. This week, we listen back to some of our award-winning stories.
Continue Reading Take Me to More News
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