Mexican Foodways

Juan Ríos Serves Up Frijoles Charros In Wellston, Ohio

Juan Ríos grew up in Mexico City where frijoles charros are ubiquitous. Frijoles charros — or charro beans — is a dish that originated in the ranching communities of rural northern Mexico. Growing up, it’s a dish that Ríos ate regularly. Yet when he opened a Mexican restaurant in Wellston over a decade ago, Ríos didn’t include frijoles charros on the menu. But recently, he’s started offering it.

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