Affrilachia

Ohio's Ancient Earthworks And Ballad Singing After Hurricane Helene, Inside Appalachia

This week, ballads tell stories about all kinds of real-life events, but after Hurricane Helene, one group of ballad singers felt some topics were still too raw. Also, the author of a new book on ancient Ohio credits a former grad student with introducing him to the region’s mysterious earthworks. And, the legacy of Affrilachian poet Norman Jordan includes a summer camp for teens to study their heritage.

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Meet The Chef Bringing Affrilachian Food To Asheville

Tucked away at the edge of downtown Asheville is one of the city’s culinary gems. It’s called Good Hot Fish, and its run by Ashleigh Shanti. Recently, host Mason Adams stopped in at her restaurant for a catfish sandwich with a side of hot slaw and a conversation.

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Good Hot Fish, Inside Appalachia

This week, when an award-winning Asheville chef decided to launch a restaurant, she returned to a rich community tradition. Also, the popularity of weaving waxes and wanes. At the moment, it’s having a renaissance. And, during Lent, Yugoslavian fish stew is a local favorite in Charleston, West Virginia.

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Hostage Release, Homelessness Data And Affrilachian Heritage, This West Virginia Week

On this West Virginia Week, we hear about a hostage release in Venezuela, data collection on homelessness and Black arts in Appalachia.

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