Celebrating A New Pope And The Taste Of Mothman, This West Virginia Week
A new pope, a new effort to save pets in the Mountain State and a new potato chip -- a lot to report on this West Virginia Week.
Continue Reading Take Me to More NewsOn this West Virginia Morning, a new dinner series explores the wonders of winter produce and also in this episode celebrating Kwanzaa.
Continue Reading Take Me to More NewsOn this West Virginia Morning, WVU professor and researcher Emily Garner looks into micro-organisms in water systems, and a children’s book on urban farming and getting kids excited about growing their own food.
Continue Reading Take Me to More Newsul Smith is one of two West Virginia chefs in the running for one of the most prestigious awards in the culinary world. Reporter Randy Yohe spoke with Smith, who said it's a humbling honor just to be nominated.
Continue Reading Take Me to More NewsMore than $1.3 million from the U.S. Department of Agriculture will go to four agricultural projects designed to strengthen and expand access to local and regional food businesses.
Continue Reading Take Me to More NewsTo help decrease the spread of COVID-19, residents across the country, and here in West Virginia, are being asked to stay home, except to get the…
Continue Reading Take Me to More NewsOn a recent Monday, students at James Monroe High School in Monroe County eat french bread pizza, corn, beans and mixed fruit. They also have three,…
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