W.Va.’s Apple Industry Is Still Hurting. Growers Hope New Administrations Will Renew Aid

As the apple industry continues to struggle, West Virginia growers hope a change in government administrations won’t mark the end of federal and state aid.

Apple trees barren from the recent winter frost span miles of backroad in West Virginia’s Eastern Panhandle. In a few months, the trees will flower; come autumn, they will bear local growers bushels of ripe fruit.

Blossoming apple trees are a familiar sight for the region and play a key role in the local agriculture industry. But federal and state officials say market woes have placed the future of West Virginia’s orchards at risk.

That is a reality Don Dove, general manager for Orr’s Farm Market in Martinsburg, has felt first hand.

Dove says demand for his apple supply has waned. One-third of the apples his team grows go toward food processing, but processing companies have requested fewer and fewer apples since 2023. That year, about 20 percent of his total apple crop went unclaimed, he said.

“It added a real big stress onto our crop there, right off the bat, as soon as we started picking,” he said. “That’s when we knew we had a problem.”

Orchards remain in jeopardy

Dove is not alone. The importation of apples and apple concentrates for food processing from countries with lower labor costs has widely displaced domestic growers.

In early 2024, retail prices for apples grown in the United States fell to a three-year low, according to Catharine Weber, agricultural economist for the U.S. Department of Agriculture (USDA) Economic Research Service.

Weber delivered data on the current state of the U.S. apple industry through a prerecorded video presentation at a regional forum Thursday. The event was hosted by the Farmlink Project, a nonprofit that helps domestic farmers redistribute excess produce to eliminate food waste.

Farmlink invited apple growers from across Appalachia to the event. The afternoon forum followed a tri-state meeting that morning, which aimed to familiarize Maryland, Virginia and West Virginia farmers with various forms of state and federal aid available to agriculture businesses in Appalachia.

Farmlink organizers used the second meeting to inform Appalachian growers like Dove about the state of the apple industry and solicit feedback over how to best support their business needs.

“These are wonderful farming families from wonderful communities that have got the most nutritious produce item we could have — and that is the apple — to improve food insecurity and nutrition health in our country,” said Mike Meyer, head of farmer advocacy for Farmlink.

At his orchard, Dove said the fallout from West Virginia’s apple market issues has not been as severe as it could have been. That is because orchards like Orr’s Farm Market found support from the state and federal government and their work with Farmlink.

Apple growers from Maryland, Virginia and West Virginia met in Martinsburg Thursday to discuss the state of the apple industry with the nonprofit Farmlink Project.

Photo Credit: Jack Walker/West Virginia Public Broadcasting

When the state stepped in

In 2023, the USDA allocated $10 million to the West Virginia Department of Agriculture (WVDA) through the Agricultural Adjustment Act, a 1933 law that allows the government to subsidize agricultural oversupply. The USDA provided a subsequent $3.1 million in 2024.

The WVDA allocated this funding to nonprofits like Farmlink, which coordinated the distribution of extra apples to food banks and hunger relief programs nationwide, while paying farmers for the produce.

Between September and December 2024, Farmlink distributed 18 million pounds of West Virginia-grown apples to food insecurity charities, Meyer said. 3.3 million pounds of apples were sent to recipients within the state, including 49 charities.

“We hope to grow the program,” Meyer said. “We’ve been successful in West Virginia for two years. It’s a large, team effort.”

Jody Sims works for Kitchen’s Farm Market, an apple and produce business based in the Berkeley County community of Falling Waters. Last year marked her first time working with Farmlink, and she said the redistribution process was a boon for business.

“They have been amazing. They help with finding food banks that are willing to take the loads,” she said. “20, 30 minutes later, they’re calling you back: ‘Hey, I got a truck coming. How many loads you got?’”

Meyer said Farmlink hopes to model its work in surrounding states around its partnership with West Virginia state officials. This could help regional apple growers through a tough spot, he said.

But the future of efforts like these depends on a renewal of government funding. With new elected officials being inaugurated on both the state and federal levels this month, Meyer said Farmlink is reaching out to new administrations to keep programs like these going.

Barren amid the off-season frost, fruit trees stretch across the property of Orr’s Farm Market in rural Berkeley County.

Photo Credit: Jack Walker/West Virginia Public Broadcasting

An uncertain season ahead

Meyer said it is unlikely for demand issues in the apple industry to end soon.

“When I think about 2025, I think it will be a similar supply situation to 2023 and 2024,” Meyer said. “I think, unfortunately, some of these markets are gone for good — particularly in the eastern United States.”

Federal officials with the USDA are currently looking into long-term solutions, but Meyer and the team at Farmlink are hoping a new slate of elected officials will renew shorter-term forms of aid in the interim.

Amie Minor-Richard serves as assistant commissioner of the WVDA, under recently reelected Commissioner Kent Leonhardt. She said there is no “one direct program” that will solve issues in the industry, but that the WVDA hopes state and federal representatives will provide farmers broad support.

Minor-Richard said the WVDA’s is advocating for a reexamination of policies surrounding apple importation to ensure that domestic farmers “are on a level playing field.”

“We don’t want to lose our apple orchards here in the United States, because then we’ll have to depend on foreign countries to provide us our nutrition,” she said. “That’s a scary, scary idea.”

The WVDA is advocating for a higher tax credit for farmers donating excess produce, in addition to a renewal of redistribution support for the state’s apple growers, Minor-Richard said.

But funding for redistribution support from groups like Farmlink has previously come from budget appropriations on the federal level. In the past two years, former Sen. Joe Manchin led the effort to secure this funding.

With Manchin’s seat now filled by the state’s former governor, Sen. Jim Justice, R-W.Va., Minor-Richard said the WVDA intends to discuss the program with the Justice administration.

While Minor-Richard said Justice was supportive of agriculture in the past, his delayed inauguration meant these conversations are yet to take place. She added that WVDA have also reached out to the office of incumbent Sen. Shelley Moore Capito, R-W.Va., regarding federal forms of aid.

“We hope to have those conversations in February,” Minor-Richard said.

In the meantime, farmers like Dove are bracing for a season of uncertainty ahead. Without financial support from the government, he worries that the Eastern Panhandle’s apple industry could face serious risk.

“It really could fold up quickly without the proper funding and proper safety net,” he said.

This story was distributed by the Appalachia + Mid-South Newsroom, a collaboration between West Virginia Public Broadcasting, WPLN and WUOT in Tennessee, LPM, WEKU, WKMS and WKYU in Kentucky and NPR.

Another Apple Surplus Prompts Search For Long-Term Solutions

Fall in West Virginia’s Eastern Panhandle means apple season. Visitors from near and far visit Reddington’s Farm & Orchard in Harpers Ferry to pick their own apples — a way to get fresh produce, and also a fun family activity.

This year, owner Tina Reddington said her main concern has been the weather. The region experienced a severe drought in July and August, followed by a sudden tropical storm.

“We’re in a funky spot where, when the storms come through, they kind of go around our farm,” she said. Still, “We’ve been affected by the drought, so we have less apples than we usually do.”

Across the state, local orchards might have a normal season ahead. Or, like Reddington’s, they might even be slightly behind on apple output.

But the situation is vastly different on larger, commercial farms, which grow apples specially to be processed into packaged products like applesauce and apple concentrate.

Many of these orchards are found in West Virginia. And, despite the weather woes, many of these orchards currently cannot find buyers for all of their apples.

Nowhere to sell

“Imports in the apple ingredient community have greatly diminished the opportunity for the American farmer to sell a perfectly good apple into the apple processing world,” said Mike Meyer, head of farmer advocacy at FarmLink. His nonprofit helps connect farmers experiencing oversupply with food banks and hunger relief programs.

“This has most directly impacted the farmers in West Virginia, but they’re not alone,” he said.

According to Meyer, the country’s increased dependence on imported goods reduces sales for American farmers. Plus, apple exports fell during the pandemic, and haven’t fully recovered.

Apple trees blossom in the springtime at Shanholtz Orchards, located on the outskirts of the Hampshire County town of Romney.

Photo Credit: Chris Schulz/West Virginia Public Broadcasting

Problems like these in the apple industry aren’t new. Last year, tens of millions of pounds in West Virginia-grown apples didn’t have an immediate buyer. Many farmers were unsure how to proceed.

“It is fair to say that the apple processing market and those communities have all but disappeared,” Meyer said. “What is remaining is of so little economic benefit to the farmer that the farmer has to decide if it’s better to not even harvest their apple at all and just let it go to waste.”

A federal intervention

Then the federal government stepped in. In 2023, the state received $10 million in United States Department of Agriculture (USDA) funding through the Agricultural Adjustment Act, a 1935 law allowing the government to subsidize agricultural oversupply.

Officials with the West Virginia Department of Agriculture used this funding to subsidize millions of pounds of apples. Then, through nonprofits like FarmLink, the 16 million pounds of produce were donated to food banks and hunger relief programs nationwide.

This year, West Virginia will repeat that process. In late August, Sen. Joe Manchin announced that the USDA would provide West Virginia $3.1 million this year to help growers sell off their surplus.

One West Virginia business that participated in the program in 2023 is Appalachian Orchard Company, a family farm in Berkeley County. The company was one of many that experienced apple oversupply last year.

“A lot of them went bad in storage and they lost money on them,” said sales team member Christopher Daniel. “They haven’t been able to recuperate from everything.”

Daniel said federal support saved last season’s harvest. While the conditions causing the oversupply this year persist, he said Appalachian Orchard Company feels better knowing the fund redistribution program can offer additional support.

“I think this is going to help a lot of growers who didn’t have an outlet at all because they grow primarily processing apples,” Daniel said. “It’s going to give them somewhere to ship their apples where they would’ve just had to let them fall on the ground.”

Patriot Guardians, a Kanawha County-based agricultural education program for veterans and military service members, grows apples to be turned into ciders.

Photo Credit: Briana Heaney/West Virginia Public Broadcasting

The bigger picture

Still, some state and federal officials worry that recurring supply problems could mark a long-term issue for the industry.

Manchin, who Meyer said played a key role in securing the 2023 and 2024 USDA funding, recently pushed for a USDA study on the apple surplus in West Virginia.

The bill was passed by the Senate Appropriations Committee, and aims to better understand the issues affecting the state’s apple market, namely difficulties preserving and selling surplus produce.

“This study will examine the limited refrigerated storage capacity within processing facilities, particularly in West Virginia and the broader region where these facilities are located,” a representative from Manchin’s office wrote in an email to West Virginia Public Broadcasting.

The study will also explore “whether there has been a significant increase in foreign apple imports, including apple concentrate, which may be displacing local apples in the market,” the email read.

Meyer agreed that struggles in the apple industry extend beyond a single year’s harvest. But, at the same time, he thinks part of the problem for farmers is simply not knowing where to send produce.

According to the USDA, about 14 percent of U.S. households faced food insecurity in 2023.

Meanwhile, the USDA has also found up to 40 percent of the nation’s food supply goes to waste. That is more than 133 billion pounds of food.

Meyer says supporting American farmers and reducing food waste could go hand in hand. It’s just a matter of connecting extra produce with people and communities in need.

And this year, FarmLink will help reroute trade networks once again, packing millions of pounds of apples into trucks for redistribution.

“Fresh produce is a much lower-cost alternative to prepared foods to combat food insecurity.” Meyer said. “But fresh produce requires a completely different handling system. So it’s not the end-all solution, but it can get us a long way there.”

Reducing Domestic Violence, Addressing An Apple Surplus, This West Virginia Morning

On this West Virginia Morning, the Charleston and Wheeling areas of West Virginia are among 78 communities in the United States approved for a local-federal partnership to reduce firearm violence in domestic abuse cases. Maria Young spoke to the state’s two U.S. attorneys, who will manage the program.

Plus, many orchards struggled to find wholesale apple buyers last year, causing a surplus. Federal dollars helped orchards that were unable to sell their produce. But, as Jack Walker reports, the apple market may still face risks.

West Virginia Morning is a production of West Virginia Public Broadcasting, which is solely responsible for its content.

Support for our news bureaus comes from Shepherd University and Marshall University School of Journalism and Mass Communications.

Maria Young produced this episode.

Listen to West Virginia Morning weekdays at 7:43 a.m. on WVPB Radio or subscribe to the podcast and never miss an episode. #WVMorning

First Business to Brew Hard Cider in W.Va. Opens Its Doors

The cider business is booming in parts of Appalachia. In Virginia, 18 alcoholic cideries exist, and last year their sales jumped 200 percent. Industry analysts expect the cider boom to continue.

But here in West Virginia, the very first facility to brew hard cider in the state is celebrating its grand opening this weekend. On Saturday, Hawk Knob Cider and Mead in Lewisburg will be open to customers who want to sample a taste of hard cider or purchase some to take home. 

Owners Josh Bennett and Will Lewis started making cider together as a hobby nine years ago when they were at West Virginia University. Roxy Todd traveled to the cidery this week to talk with them, and brought back this audio postcard:

Hawk Knob Cider and Mead is open this Saturday from 2:30-4:30. Customers can then purchase cider by the bottle or case to take home. The cidery is also open by appointment to those who call ahead. info@hawkknob.com. (334) 324-5114. 2245 Blue Sulphur Pike, Lewisburg, W.Va.

 

W.Va. to Get Nearly $700,000 in E-Book Settlement

West Virginia consumers who might have overpaid for e-books will receive nearly $700,000 from the partial settlement of a national lawsuit.
 
Attorney General Patrick Morrisey’s office announced Wednesday the refunds are being paid out to consumers who purchased electronic books from some publishers from April 2010 to May 2012. The refunds are in the form of account credits, coupons or checks.
 
The lawsuit was filed by 33 states against Apple Inc. and five of the nation’s six largest e-book publishers. The publishers settled claims against them for a total payment of $166 million.  
 
Apple is battling claims in district court that it violated antitrust laws.
 

Exit mobile version