On this West Virginia Morning, family recipes are a way for people to connect with their ancestors, but what do you do when the measurements for the recipe aren’t exact and you’ve never actually tried Grandma’s potato candy. Brenda Sandoval in Harper’s Ferry had to find out. Inside Appalachia’s Capri Cafaro has more.
Many West Virginians have trouble with their teeth. In fact, there’s a big gap between folks who can reliably access an affordable dentist and those who can’t. That’s no surprise when half the state’s counties have fewer than six dentists. A recent national ranking shows West Virginia is second to last in overall oral health care. A state report shows that by third grade, 56 percent of children show signs of tooth decay, and 12 percent of adults have had all their teeth extracted.
People who don’t have good oral health habits and access to regular and quality dental care elevate their risk of other critical health care issues, such as heart disease, cancer and diabetes. About more than aesthetics or any toothless hillbilly stereotype, access to dental care is a dangerous culture divide that might look like a class gap but is deeper and far more serious.
This episode was recently honored with a regional award from the Associated Press of the Virginias. The first place honor was for best documentary.
This episode of Us & Them is presented with support from the Claude Worthington Benedum Foundation and the West Virginia Humanities Council.
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On this West Virginia Morning, more than a decade ago, Huntington made headlines as the “fattest city in the nation.” We listen to an excerpt from our latest episode of Us & Them with host Trey Kay Kay, where we look at continuing efforts to teach healthy habits in West Virginia.
According to recent health rankings, West Virginia tops the charts for the rates of obesity and diabetes. More than a decade ago, Huntington, West Virginia made headlines as "the nation’s fattest city." Since then, some things have changed.
Edible Mountain follows botanists, conservationists, and enthusiastic hobbyists in the field as they provide insight on sustainable forest foraging. The episodes are designed to increase appreciation and accessibility to the abundance found in Appalachia, celebrating the traditional knowledge and customs of Appalachian folk concerning plants and their medical, religious, and social uses.