Green Grocer

USDA

In Appalachia, where green forests grow abundantly, food is scarce for many. Throughout Appalachia, grocery stores are disappearing. This week on Inside Appalachia we're looking at some ways communities are resolving to take matters in their own hands.

Jessica Lilly

Food deserts are a growing problem in West Virginia and across the country. The USDA defines a food desert as a part of the country where people don’t have access to fresh fruit, vegetables, and other healthful whole foods. Parts of more than 40 counties in West Virginia endure some sort of limited food access and the number is growing as more and more grocery stores close their doors. But when the grocery store in one Greenbrier County town closed, the community worked to find local resources with hopes of becoming self-sufficient.